Extra Virgin Olive Oil

Extra Virgin Olive Oil
Features
Green Style Oil expresses all the flavor notes typical of freshly milled oil, with an additional underlying sweet and delicate tone, enjoyed by most palates. The color is yellow-green with gold highlights.
Ideal for table use, it flavours even the lightest foods without overwhelming their taste. Great for seasoning meat or fish carpaccio, octopus salad and all fresh salads.